About Rebecca
I am a wife and mother to three children and, other than a brief stint in Edmonton for university, I have lived in the north my entire life. I grew up on a cattle ranch, enjoying the outdoors. I absolutely love northern BC, with all the mountains, lakes, rivers and wildlife!
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It was my mother's many food allergies and celiac disease that first got me interested in nutrition and in the more than 12 years I have worked as a dietitian, I've never looked back. I have worked with all age groups from infants to seniors in long-term care homes. I love seeing the impact good food has on people's lives. However, I also know the challenges in the north, where it can be really hard to find nice produce in the stores in January and if you do, it's expensive!
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I also know first-hand the role good nutrition plays as I balance life with a genetic condition that causes IBS, migraines, interstitial cystitis and GERD as well as managing the health of our Métis son with moderately severe gluten intolerance. So, yes, I know what it's like to need that extra planning for healthy eating!
What this all means is that I am ready to support you in eating the best way possible for your health; translating my knowledge, experience and empathy into a meaningful plan to let you love your food again!
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